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You are here: Home / Brownies/Bars / Pumpkin Spice Oreo Crispy Treats

Pumpkin Spice Oreo Crispy Treats

October 3, 2012 by Amy 3 Comments

Pumpkin Spice Oreo Crispy Bars

I have a bone to pick with Hershey’s. Why are your pumpkin spice kisses ONLY out for the fall??! I understand pumpkin is a fall thing, but OH MY GOSH y’all…pumpkin spice kisses are one of my FAVORITE candies out there. Starting in September, I start stalking Target for these things. Sadly, for some reason, my Target was WAY behind on stocking their Halloween shelves, and that made this pumpkin spice kiss fanatic slightly crazy. So crazy, in fact, that when I finally saw these on shelves a couple of weeks ago, I bought FOUR bags. I’m sure the cashier thought I was stocking up for PMS or something, because my basket was full of the healthier stuff and then 4 bags of kisses. Ha! Priorities, y’all.

I figured since I bought four bags of these things, I probably shouldn’t eat all of them. I mean, I really could, but it’s so much more fun to make things with candy! When I saw it was “National Rice Krispies Treat Day” a while back, I got a huge craving for one of these things. Then, I thought…heck, why not just throw some of these in with the cereal? I thought some chopped Halloween Oreos would be fun too, because that would make these bars a lot more festive. 🙂

These treats are surprisingly really good. I had a few people tell me they were absolutely delicious, and they wanted to know what gave them the fall-ish flavors. Between the spices and the kisses, these little treats are just so darn good! I even found out someone in my office ate FIVE of them (for real)! I guess they were a winner, eh? 🙂

Pumpkin Spice Oreo Crispy Treats
Source: adapted from Kellogg’s

Ingredients:

  • 1/2 stick butter
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • pinch of ground cloves
  • 1 bag mini marshmallows
  • 6 cups Rice Krispies cereal
  • 30 pumpkin spice kisses, coarsely chopped
  • 15 Halloween Oreos, chopped in quarters

Directions:

  1. Spray a 9×13 inch baking pan with non-stick spray.
  2. In a large pot, melt the butter and the marshmallows on medium-low heat, stirring occasionally. Once the marshmallows are melted, remove the pot from heat, and add in the cereal, chopped kisses, and chopped oreos.
  3. Using more of a folding motion, mix everything together until the mixture is combined. Immediately spoon the mixture into the baking pan, spreading until the treats are fairly even in the pan. Allow the treats to cool and set in the pan for at least half an hour before serving.

Filed Under: Brownies/Bars, Chocolate

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Reader Interactions

Comments

  1. Amy says

    October 3, 2012 at 7:44 am

    I am going to be making these soon! I will undoubtedly have to bring them to work because I would eat the whole pan at home. I have no control around rice krispie bars.

    Thanks for sharing a great recipe!

    Reply
  2. Krystal R {Mrs. Regueiro's Plate} says

    October 3, 2012 at 9:34 pm

    Oh my word. These sound like all sorts of deliciousness!!!!!!! I’ll take a plate of them please!!!

    Reply
  3. Coasting anon says

    October 5, 2012 at 8:49 pm

    I have such a love/hate relationship with anything labeled “pumpkin spice” in the Fall because we all know it doesn’t have a lick of pumpkin in it…but it tastes so gooooooooooood. See my dilemma?

    Reply

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Thanks so much for reading! I’m Amy, and I live in south Louisiana with my husband and our rescue dog. I enjoy sharing my love for cooking, baking, crafts & more! Follow my daily adventures on social media!

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