When I was first learning to cook, I used to cook tacos all the time. I’d buy those little packages of seasoning mix and supper was figured out. The convenience was awesome. Then, I was just poking around Allrecipes a couple of years ago, and I saw “Taco Seasoning I” on the sidebar. I was totally intrigued, and made it that evening. I already had all of the spices for it, but the big question was did it taste as good as the seasoning packets I was so used to?
It did.
I love the idea that I can make my own taco seasoning, and the spices required for this particular one features fairly common spices. I also love that I know exactly what is in my taco seasoning, not to mention that it’s much cheaper to make this seasoning on your own.
I don’t use this for just taco seasoning. I also tend to use it when I make fajitas, I sprinkle a little bit in the blender before making salsa and use some of it when I’m making a quick salsa slow cooker chicken. It’s such a good seasoning blend for standard tex-mex dishes, in my opinion, and couldn’t be any simpler to throw together.
Taco Seasoning
Source: AllrecipesIngredients:
1 tbsp. chili powder 1/4 tsp. garlic powder 1/4 tsp. onion powder 1/4 tsp. crushed red pepper flakes 1/4 tsp. dried oregano 1/2 tsp. paprika 1 1/2 tsp. ground cumin 1 tsp. sea salt 1 tsp. black pepperDirections:
- Add all of the ingredients to a bowl and mix them together, until the seasoning mix is well blended. Store in an airtight container.
Emily says
This is so funny…I literally *just* finished putting together taco seasoning to take on vacation. We’re staying at a beach house for a week and one night I’m doing Mexican night. We have almost the same recipe! Instead of the red pepper flakes, I add cayenne and chipotle pepper powder for a bit of a kick. Yum!!