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You are here: Home / Fruit / Autumn Spiced Ham

Autumn Spiced Ham

November 26, 2009 by Amy 1 Comment

Happy Thanksgiving everyone! I hope everyone has a fabulous holiday with their family and closest of friends.

I can’t wait to share with all of you my kitchen adventures for hosting our first Thanksgiving dinner. Things so far are on schedule, surprisingly, so I’m sure tomorrow won’t be too stressful in the kitchen. It will be great to see family for the first time since the wedding in May. 🙂

The recipe above, by the way, is a great idea for leftover ham. I love how easy this recipe is and how it just screams Fall season. Check out the recipe here.

Filed Under: Fruit, Pork/Ham/Bacon

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Comments

  1. annie says

    November 28, 2009 at 9:22 pm

    amy!!! this looks delicious 😀 and can’t wait to read about your thanksgiving!
    i’m going to try those caramels out soon hopefully! xoxo

    Reply

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Image Credit: Leslie Pendleton Photography

 

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Thanks so much for reading! I’m Amy, and I live in south Louisiana with my husband and our rescue dog. I enjoy sharing my love for cooking, baking, crafts & more! Follow my daily adventures on social media!

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