Disclosure: This is a sponsored post, on behalf of Amaize Sweet Corn/Golden Sun Marketing. I was compensated for this post, and all opinions are 100% my own.
Confession time. For the longest time, the types of corn I was familiar with was canned corn and frozen corn on a cob. I never thought to buy fresh corn from the grocery store, since those other types were what I really knew. I was pretty intimidated by fresh corn for a while, but after having freshly grilled corn a couple of years ago, I got hooked!